I bet you think I'm talking about courgettes right? But although it is very true that I'm inundated with them, I also have an avalanche of runner beans! Although they had a very very shaky start, they've grown and blossomed into a beautiful row of red and green loveliness. But as fast as I can pick them, they're growing even more!
I love them steamed with freshly ground black pepper and a knob of real butter, yummy!
I have also found that if cut, they also freeze really well - guess I should get chopping and freezing, I think I'll have enough to keep me in runners until next season 😆🌱🌱
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